Sugar Plum Blog
Two-Ingredient Chocolate Mint Pie
Here we are in the thick of the holiday season! What a year it has been… We hope you’ll bring Sugar Plum into your holiday celebrations.
With cooler weather slowly creeping in, it's finally time to start making some lovely and warming soups. This soup recipe is vegetarian friendly, and can easily be altered to be vegan as well!
Mmm...warm, melted chocolate cake! This cake is perfect with a scoop of cold vanilla ice cream. It's a lot like souffle, and the light texture isn't too heavy to enjoy after a nice dinner. This recipe will serve 4, but is easily scaled up if you need more!